Monday: Oven roasted chicken leg quarter, mashed potato, carrot, roll, mixed fruit juice, birthday cake, milk.
Tuesday: Pot roast, bowtie noodles, baked acorn squash, pumpernickel bread, fruit, milk.
Wednesday: Spinach grandioli, seasoned cannelloni beans, zucchini, Italian bread, fruited jell-o, milk.
Thursday: Mandarin chicken, rice, oriental blend, mandarin oranges, milk.
Friday: Ham, baked potato, green beans, cranberry juice, rice pudding, milk.
Monday: Italian beef open faced sandwich, potatoes, buttered beets, apple.
Tuesday: Knockwurst pierogies with sauerkraut, broccoli, pineapple chunks.
Wednesday: Italian wedding soup, chicken bruschetta, brown rice, Geneva blend veggies, banana.
Thursday: Lasagna, peas, Italian bread, tropical fruit cup.
Friday: Orange juice, turkey pot pie, salad, French dressing, biscuit, oatmeal raisin cookie.
Monday: No lunch.
Tuesday: Herb roasted chicken quarter, baked sweet potato, broccoli and cauliflower, roll, grape juice, pie, milk.
Wednesday: Open roast beef sandwich, steak fries, peas and onions, peaches, milk.
Thursday: New England clam chowder, seafood salad, beet salad, Portuguese roll, diet fruited jell-o, milk.
Friday: Sweet and sour pork, brown rice, oriental blend vegetables, mandarin oranges, milk.