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Cais Yee Tran, owner of Coji Kitchen, a new restaurant at 1230 Queen St. in Southington, Thurs., Jan. 16, 2020. Dave Zajac, Record-Journal

COji Kitchen opens with a mix of Asian cuisine in Southington

RJ Food & Drink

  • DINING
  • BEER
  • WINE
  • RESTAURANTS
  • RECIPES
Cais Yee Tran, owner of Coji Kitchen, a new restaurant at 1230 Queen St. in Southington, Thurs., Jan. 16, 2020. Dave Zajac, Record-Journal

COji Kitchen opens with a mix of Asian cuisine in Southington
FOOD & DRINK
Meriden’s Thai Tanic serves Thai food with a side of kindness 
FOOD & DRINK
How can you make healthy food resolutions really stick?
Keith Bishop pours a sample of Happley Impeared wine at Bishop
Keith Bishop pours a sample of Happley Impeared wine at Bishop
FOOD & DRINK
Wine in winter: Passport program kicks off featuring Wallingford vineyards
Amore Apizza owner Eddie Conniff makes pizza at his shop in Wallingford. Bailey Wright, Record-Journal
Amore Apizza owner Eddie Conniff makes pizza at his shop in Wallingford. Bailey Wright, Record-Journal
FOOD & DRINK
Buffaque pizza stacks up at Amore Apizza in Wallingford 
Krysten Morillo, left, and Jacob Rodrigues, both of Terryville, play Guitar Hero at GameCraft Arcade and Bar in the Factory Square building in Southington on Wednesday. The business features retro arcade games and local beers and cocktails. Dave Zajac, Record-Journal
Krysten Morillo, left, and Jacob Rodrigues, both of Terryville, play Guitar Hero at GameCraft Arcade and Bar in the Factory Square building in Southington on Wednesday. The business features retro arcade games and local beers and cocktails. Dave Zajac, Record-Journal
FOOD & DRINK
GameCraft arcade and bar opens in Southington’s Factory Square
Rod Warner, of Durham, a patron of Horseshoe Taverne, talks about the new business at 100 New Haven Road in Durham on Monday. Photos by Dave Zajac, Record-Journal
Rod Warner, of Durham, a patron of Horseshoe Taverne, talks about the new business at 100 New Haven Road in Durham on Monday. Photos by Dave Zajac, Record-Journal
FOOD & DRINK
Horseshoe Taverne settles in at familiar spot  in Durham
A salad with citrus-champagne vinaigrette, pictured at the Record-Journal office on Jan. 3, 2019. The recipe comes from "Two Healthy Kitchens." | Bailey Wright, Record-Journal
A salad with citrus-champagne vinaigrette, pictured at the Record-Journal office on Jan. 3, 2019. The recipe comes from "Two Healthy Kitchens." | Bailey Wright, Record-Journal
FOOD & DRINK
A citrus-champagne vinaigrette salad recipe to kick start your new year
Participants decorate about five dozen freshly made cookies to take home during a Holiday Cookie Creation class at Foodology Cooking School in Plantsville, on Wednesday, Dec. 18, 2019. | Bailey Wright, Record-Journal
Participants decorate about five dozen freshly made cookies to take home during a Holiday Cookie Creation class at Foodology Cooking School in Plantsville, on Wednesday, Dec. 18, 2019. | Bailey Wright, Record-Journal
FOOD & DRINK
Foodology cooking school in Southington offers stress-free holiday baking experience
Finished raspberry bars, baked at the Record-Journal office on Tuesday, Dec. 17, 2019. The recipe is a family one, passed down to Meriden resident Cyndi Despot Wium.| Bailey Wright, Record-Journal
Finished raspberry bars, baked at the Record-Journal office on Tuesday, Dec. 17, 2019. The recipe is a family one, passed down to Meriden resident Cyndi Despot Wium.| Bailey Wright, Record-Journal
FOOD & DRINK
Meriden resident shares family raspberry bar recipe
Record-Journal reporter Everett Bishop, Bailey Wright, Lauren Sellew, and Jeniece Roman taste-test six types of candy cane flavors to pick out the best, while in the newspaper
Record-Journal reporter Everett Bishop, Bailey Wright, Lauren Sellew, and Jeniece Roman taste-test six types of candy cane flavors to pick out the best, while in the newspaper
FOOD & DRINK
Butter rum candy canes? We ranked some of the weirdest candy cane flavors out there
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FOOD & DRINK
Chocolate factory, store opening in Southington's Factory Square
Rod Warner, of Durham, a patron of Horseshoe Taverne, talks about the new business at 100 New Haven Road in Durham on Monday. Photos by Dave Zajac, Record-Journal
Rod Warner, of Durham, a patron of Horseshoe Taverne, talks about the new business at 100 New Haven Road in Durham on Monday. Photos by Dave Zajac, Record-Journal
FOOD & DRINK
Horseshoe Taverne settles in at familiar spot  in Durham
Spencer Sheades, 4, of Wallingford, waits for help from mother Jennifer before frosting his cupcake during a cupcake decorating class at Alyssa
Spencer Sheades, 4, of Wallingford, waits for help from mother Jennifer before frosting his cupcake during a cupcake decorating class at Alyssa
FOOD & DRINK
Cake decorating classes at Alyssa’s Cakery in Wallingford provides holiday fun
Record-Journal reporter Everett Bishop, Bailey Wright, Lauren Sellew, and Jeniece Roman taste-test six types of candy cane flavors to pick out the best, while in the newspaper
Record-Journal reporter Everett Bishop, Bailey Wright, Lauren Sellew, and Jeniece Roman taste-test six types of candy cane flavors to pick out the best, while in the newspaper
FOOD & DRINK
Butter rum candy canes? We ranked some of the weirdest candy cane flavors out there
The Eatery co-owner Jon Masella puts together their "Mayflower Wrap" with house-roasted turkey breast, maple roasted sweet potatoes, apple-cornbread stuffing, and pear cranberry sauce, while in the eatery in Wallingford on Nov. 21, 2019. | Bailey Wright, Record-Journal
The Eatery co-owner Jon Masella puts together their "Mayflower Wrap" with house-roasted turkey breast, maple roasted sweet potatoes, apple-cornbread stuffing, and pear cranberry sauce, while in the eatery in Wallingford on Nov. 21, 2019. | Bailey Wright, Record-Journal
FOOD & DRINK
Thanksgiving dinner as a sandwich (or wrap) can’t be beat at these local eateries
Hostess Sarena Salmeri.
Hostess Sarena Salmeri.
FOOD & DRINK
Prohibition-themed bar The Manhattan opens on Eden Avenue in Southington
Left to right, co-owners Glenn Murphy and Matthew and Shannon Oneto talk about their new Rogue Coffee Company business.
Left to right, co-owners Glenn Murphy and Matthew and Shannon Oneto talk about their new Rogue Coffee Company business.
FOOD & DRINK
Wallingford coffee company rolls out traveling coffee truck
Co-owner Kevin Staehley poses outside Yankee Cider Co.
Co-owner Kevin Staehley poses outside Yankee Cider Co.
FOOD & DRINK
Yankee Cider Co. adds taproom, seasonal ciders
Chicken bacon ranch poutine.
Chicken bacon ranch poutine.
FOOD & DRINK
Poutine Gourmet serves up bacon jalapeno cheese curd fries, other variations of Canadian classic
Cooking class participants wrap dates stuffed with almonds in bacon during a paleo-cooking class at the Meriden YMCA on Thursday, Sept. 19, 2019. | Bailey Wright, Record-Journal
Cooking class participants wrap dates stuffed with almonds in bacon during a paleo-cooking class at the Meriden YMCA on Thursday, Sept. 19, 2019. | Bailey Wright, Record-Journal
FOOD & DRINK
Paleo cooking classes at the Meriden YMCA
Cheshire Coffee manager Alyssa Trifone makes a drink on Wednesday. The coffeehouse recently added fall-themed drinks and food items back to their menu. Bailey Wright, Record-Journal
Cheshire Coffee manager Alyssa Trifone makes a drink on Wednesday. The coffeehouse recently added fall-themed drinks and food items back to their menu. Bailey Wright, Record-Journal
FOOD & DRINK
Fall coffee, seasonal food at Cheshire Coffee and other local cafes
Lobster poutine at the Lobster Tails Food Truck in Wallingford.
Lobster poutine at the Lobster Tails Food Truck in Wallingford.
FOOD & DRINK
Long list of lobster dishes at Lobster Tails food truck in Wallingford