RJ Food & Drink

The Taino Smokehouse Prime restaurant hosted a dining experience with Chef Raul Rivera on Saturday, Nov. 19. David Matos, Record-Journal

Guest chef hosts dining experience to remember at Taino in Meriden  

RJ Food & Drink

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The Taino Smokehouse Prime restaurant hosted a dining experience with Chef Raul Rivera on Saturday, Nov. 19. David Matos, Record-Journal

Guest chef hosts dining experience to remember at Taino in Meriden  
FOOD & DRINK
Melon salad with spicy pork? A sweet and savory yes!
FOOD & DRINK
Cheshire restaurant owner Viron Rondos Wins SBA “Small Business Owner Of Year”
This October 2019 image shows a recipe for French Toast Casserole. (Cheyenne Cohen via AP)
This October 2019 image shows a recipe for French Toast Casserole. (Cheyenne Cohen via AP)
FOOD & DRINK
Recipe for Mother's Day: French Toast Casserole (plus drink)
Cinnamon rolls. |Caitlin Houston, special to the Record-Journal
Cinnamon rolls. |Caitlin Houston, special to the Record-Journal
FOOD & DRINK
Easy cinnamon rolls with no yeast
Lemon asparagus chicken. |Caitlin Houston, special to the Record-Journal
Lemon asparagus chicken. |Caitlin Houston, special to the Record-Journal
FOOD & DRINK
Recipe: Lemon chicken asparagus
This image shows a plate of carrot cupcakes with cream cheese chocolate frosting in New York in March 2022. (Cheyenne Cohen via AP)
This image shows a plate of carrot cupcakes with cream cheese chocolate frosting in New York in March 2022. (Cheyenne Cohen via AP)
FOOD & DRINK
Recipe: For Easter, carrot cupcakes, cream cheese frosting
Chef Marino Franz cuts up steak on Wednesday for customer Alan Dominguez, of Bristol, at Banana Brazil at 124 Hanover St. in Meriden. Dominguez was on lunch break from working as a Help Desk Specialist with the Meriden Board of Education.
Chef Marino Franz cuts up steak on Wednesday for customer Alan Dominguez, of Bristol, at Banana Brazil at 124 Hanover St. in Meriden. Dominguez was on lunch break from working as a Help Desk Specialist with the Meriden Board of Education.
FOOD & DRINK
Meriden restaurant captures unique flavors of Brazil
Spring charcuterie board.Ashley Kus, Record-Journal
Spring charcuterie board.Ashley Kus, Record-Journal
FOOD & DRINK
Seen on Tik Tok: Spring charcuterie board
This sun-dried tomato white bean pasta with chicken and spinach recipe is dairy free, light and delicious.| Caitlin Houston, special to the Record-Journal
This sun-dried tomato white bean pasta with chicken and spinach recipe is dairy free, light and delicious.| Caitlin Houston, special to the Record-Journal
FOOD & DRINK
Sun-dried tomato white bean pasta with chicken and spinach
This photo provided by Blue Apron shows Blue Apron President and CEO Linda Findley. Blue Apron was struggling at the start of 2020. The meal kit company was trying to boost sales with new options like premium meals, but it was also considering putting itself up for sale. Then the pandemic happened. Almost overnight, Blue Apron gained thousands of customers as restaurants closed and people tried to limit grocery trips. CEO Linda Findley said Blue Apron could have tried to further...
This photo provided by Blue Apron shows Blue Apron President and CEO Linda Findley. Blue Apron was struggling at the start of 2020. The meal kit company was trying to boost sales with new options like premium meals, but it was also considering putting itself up for sale. Then the pandemic happened. Almost overnight, Blue Apron gained thousands of customers as restaurants closed and people tried to limit grocery trips. CEO Linda Findley said Blue Apron could have tried to further...
FOOD & DRINK
Blue Apron CEO Findley talks rising food costs
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Manager Wendi Suski and Steve McGary, co-owner of The Salty Dog Tavern, pose for a photo on Thursday inside the new business in the former Tipping Chair Tavern space at 1783 Meriden-Waterbury Turnpike in Plantsville. Photos by Dave Zajac, Record-Journal
Manager Wendi Suski and Steve McGary, co-owner of The Salty Dog Tavern, pose for a photo on Thursday inside the new business in the former Tipping Chair Tavern space at 1783 Meriden-Waterbury Turnpike in Plantsville. Photos by Dave Zajac, Record-Journal
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Sports bar crafts game plan around the food
Operations Manager Bob Bartholomew stands in front of a building where Kinsmen Brewing Company is planning a whiskey and bourbon distillery on Canal Street in Southington. Company officials hope to open in March.
Operations Manager Bob Bartholomew stands in front of a building where Kinsmen Brewing Company is planning a whiskey and bourbon distillery on Canal Street in Southington. Company officials hope to open in March.
FOOD & DRINK
Kinsmen Brewing owners looking to open distillery in Southington  
Albert Ruggiero, co-owner of Paradise Hills Vineyard, pours a swirl slushie made with cabernet and apple wines at the winery at 15 Windswept Hill Road in Wallingford. 
Albert Ruggiero, co-owner of Paradise Hills Vineyard, pours a swirl slushie made with cabernet and apple wines at the winery at 15 Windswept Hill Road in Wallingford. 
FOOD & DRINK
Wallingford wineries offer special summer drinks 
Ruben Collado, owner of the newly opened El Rincón Latino Restaurant at 81 W. Main St. in Meriden. Dave Zajac, Record-Journal
Ruben Collado, owner of the newly opened El Rincón Latino Restaurant at 81 W. Main St. in Meriden. Dave Zajac, Record-Journal
FOOD & DRINK
New Latino eatery opens in downtown Meriden
Sophia Lemus, 15, of Meriden, holds a plate of tacos, left, and a Quesadilla Rancheras dish, right, at the new Tacos Mi Nacho on Broad Street in Meriden on Tuesday. Lemus is the daughter of Luis Lemus and Claudia Sanchez, the owners of Tacos Mi Nacho.
Sophia Lemus, 15, of Meriden, holds a plate of tacos, left, and a Quesadilla Rancheras dish, right, at the new Tacos Mi Nacho on Broad Street in Meriden on Tuesday. Lemus is the daughter of Luis Lemus and Claudia Sanchez, the owners of Tacos Mi Nacho.
FOOD & DRINK
Tacos Mi Nacho perseveres through pandemic to open new Meriden restaurant
Antonio Salazar, co-owner of La Birriamania, at an event with his family owned and operated taco truck on May 22. Crystal Elescano, Record-Journal
Antonio Salazar, co-owner of La Birriamania, at an event with his family owned and operated taco truck on May 22. Crystal Elescano, Record-Journal
FOOD & DRINK
Meriden-based La Birriamania plans to open second food truck 
Fabian Morales, co-owner of Fabi
Fabian Morales, co-owner of Fabi
FOOD & DRINK
Latino-owned Fabi’s Pizza restaurant thrives in the community
Mofongo with carne frita made at the Caribbean Restaurant in Meriden by Luis Miguel Rodríguez.Jareliz Díaz, Record-Journal
Mofongo with carne frita made at the Caribbean Restaurant in Meriden by Luis Miguel Rodríguez.Jareliz Díaz, Record-Journal
FOOD & DRINK
3 plantain-based dishes popular in Caribbean and Latin culture
Shama Khan and Rob Vitale, of Wallingford, are the owners of Yellow King Brews, a new coffee shop and tap room slated to open at 920 South Colony Road in Wallingford next month. Dave Zajac, Record-Journal
Shama Khan and Rob Vitale, of Wallingford, are the owners of Yellow King Brews, a new coffee shop and tap room slated to open at 920 South Colony Road in Wallingford next month. Dave Zajac, Record-Journal
FOOD & DRINK
Coffee and beer shop to open in Wallingford next month
Rogers Orchards, 336 Long Bottom Road in Southington.Dave Zajac, Record-Journal
Rogers Orchards, 336 Long Bottom Road in Southington.Dave Zajac, Record-Journal
FOOD & DRINK
Rogers Orchards in Southington looking to make, sell hard cider
New menu items at Rebel Dog Coffee and The Tavern in Plainville.
New menu items at Rebel Dog Coffee and The Tavern in Plainville.
FOOD & DRINK
Blogger reviews new menu at Plainville coffee shop & restaurant
Jose Lara, co-owner of #Tacos in Wallingford, prepares a plate of tacos on Wednesday. Devin Leith-Yessian, Record-Journal
Jose Lara, co-owner of #Tacos in Wallingford, prepares a plate of tacos on Wednesday. Devin Leith-Yessian, Record-Journal
FOOD & DRINK
Wallingford’s #Taco to compete for top taco honors at state festival